Autumn Chopped Salad with Creamy Poppyseed Dressing is all of your fall salad dreams come true! Crisp chopped apples, pears, romaine lettuce, crunchy pecans, bacon, cranberries and feta cheese combine in a creamy dressing to bring you one unforgettable salad!

Autumn Chopped Salad with Creamy Poppyseed Dressing in a white bowl. - 1

You guys. Stop what you are doing and make this salad. Oh my gosh. I have had a lot of salads in my day and especially lately because I am trying to lost the baby weight. I am making salads all of the time. But this one became an instant favorite. I could eat it every single day for the rest of my life.

This salad is screaming fall. And lets hope that it eventually brings cooler weather with it. It has got crisp fall apples, pears, romaine lettuce, crunchy pecans, feta cheese, cranberries and bacon. This is seriously a salad recipe for pure deliciousness. I actually loved that it was a chopped salad because it made it easier to eat.

Autumn Chopped Salad with Creamy Poppyseed Dressing in bowl, - 2 Autumn Chopped Salad with Creamy Poppyseed Dressing in bowl, - 3

The real star of the salad is the creamy poppyseed dressing. It is the absolute perfect finishing touch to this salad. It is a little bit of sweet and tangy and my absolute favorite. I use the same recipe for creamy poppyseed dressing because it is the very best. And it went perfect with this fall salad.

Autumn Chopped Salad with Creamy Poppyseed Dressing close up - 4 Autumn Chopped Salad with Creamy Poppyseed Dressing close up - 5

This salad has been on repeat since I made it last week! I loved every single ingredient in this salad. Plus it has bacon. Bacon adds a bit of heartiness and awesome flavor to the salad. And everything is better with bacon… Am I right?

You will not regret making this salad and I know that it will become a favorite at your house as well!

Autumn Chopped Salad with Creamy Poppyseed Dressing in a white bowl. - 6 Autumn Chopped Salad with Creamy Poppyseed Dressing in a white bowl. - 7

Pin this now to find it later

Ingredients1x2x3x

  • ▢ 4 cups chopped romaine lettuce
  • ▢ 1 diced barlett pear
  • ▢ 1 diced crisp red apple, such as honey crisp, gala, or fuji
  • ▢ 5 pieces cooked and chopped thick-cut bacon
  • ▢ ¼ cup dried cranberries
  • ▢ ¼ cup chopped toasted pecans
  • ▢ ¼ cup crumbled feta cheese

Creamy Poppyseed Dressing

  • ▢ ⅓ cup mayonnaise
  • ▢ ¼ cup milk
  • ▢ 3 tablespoons granulated sugar
  • ▢ 4 teaspoons apple cider vinegar
  • ▢ 2 teaspoons poppy seeds

Instructions

  • In a large bowl, add 4 cups chopped romaine lettuce , 1 diced barlett pear , 1 diced crisp red apple, 5 pieces cooked and chopped thick-cut bacon , ¼ cup dried cranberries , ¼ cup chopped toasted pecans , and ¼ cup crumbled feta cheese . Toss to combine.
  • To make the dressing, add ⅓ cup mayonnaise , ¼ cup milk , 3 tablespoons granulated sugar , 4 teaspoons apple cider vinegar , and 2 teaspoons poppy seeds to a medium bowl and whisk to combine.
  • Pour half of the dressing over the salad and toss until evenly coated. Add more dressing as desired or serve the remainder on the side. Serve immediately.

Nutrition

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Autumn Chopped Salad with Creamy Poppyseed Dressing - 8

Autumn Chopped Salad with Creamy Poppyseed Dressing

Ingredients

  • 4 cups chopped romaine lettuce
  • 1 diced barlett pear
  • 1 diced crisp red apple, such as honey crisp, gala, or fuji
  • 5 pieces cooked and chopped thick-cut bacon
  • ¼ cup dried cranberries
  • ¼ cup chopped toasted pecans
  • ¼ cup crumbled feta cheese

Creamy Poppyseed Dressing

  • ⅓ cup mayonnaise
  • ¼ cup milk
  • 3 tablespoons granulated sugar
  • 4 teaspoons apple cider vinegar
  • 2 teaspoons poppy seeds

Instructions

  • In a large bowl, add 4 cups chopped romaine lettuce , 1 diced barlett pear , 1 diced crisp red apple, 5 pieces cooked and chopped thick-cut bacon , ¼ cup dried cranberries , ¼ cup chopped toasted pecans , and ¼ cup crumbled feta cheese . Toss to combine.
  • To make the dressing, add ⅓ cup mayonnaise , ¼ cup milk , 3 tablespoons granulated sugar , 4 teaspoons apple cider vinegar , and 2 teaspoons poppy seeds to a medium bowl and whisk to combine.
  • Pour half of the dressing over the salad and toss until evenly coated. Add more dressing as desired or serve the remainder on the side. Serve immediately.

Nutrition

QR code

Scan this QR code with your phone’s camera to view this recipe on your mobile device.

Autumn Chopped Salad with Creamy Poppyseed Dressing https://therecipecritic.com/autumn-chopped-salad-creamy-poppyseed-dressing/